Tempeh stir-fry in black bean sauce with fresh olena quinoa - The Days of Lokelani Ranch

Home
Dinner at the Ranch

March 2011
April 2011
May 2011
June 2011
November 2011

Ingredient Overview: Broccoli

Recipes Containing Broccoli:

Sunday, June 26th
Tempeh stir-fry in black bean sauce with fresh olena quinoa
Friday, June 24th
Pumpkin vegetable soup with garlic toast and green salad
Friday, June 17th
Frittata with bitter greens salad
Thursday, June 16th
Coconut-galangal soup with tofu, broccoli and cocona; turmeric rice
Thursday, June 9th
Vegetable tamarind stir-fry with quinoa and poached asparagus
Saturday, May 7th
Vegetable frittata with fresh corn; Green salad
Monday, April 18th
Crispy ginger tofu with broccoli and oyster mushrooms; Turmeric brown rice

Recipe Tag Cloud

coconut balsamic vinegar salad tofu grains ginger ʻulu fermented Mexican taro purple sweet potato fish pasta galangal beet tempeh papaya greens kefir macadamia nuts mushrooms Thai Chinese Italian dessert nuts Indian avocado garlic raw greens tomato banana grapefruit field roast kale dried fruit artichoke radicchio curry citrus quinoa chayote Polynesian onion honey tamarind eggs rice basil locavore pineapple cocona asparagus chile eggplant nut cream salt potatoes broccoli beans Soup spices cheese salsa moringa

Articles
Reference
The Story

Roland Barker 5956 Lokelani Rd. Kapaa, HI 96746 808.822.1748

A homestead in harmony with Nature on Kauaʻi

All content ©2020, 7th Veil, LLC