Pumpkin dal with coconut quinoa-rice blend, orange-coconut chutney - The Days of Lokelani Ranch

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Dinner at the Ranch

March 2011
April 2011
May 2011
June 2011
November 2011

Ingredient Overview: Curry

Recipes Containing Curry:

Friday, May 27th
Pumpkin dal with coconut quinoa-rice blend, orange-coconut chutney
Monday, April 25th
Hawaiian pumpkin curry, biryani rice, coconut chutney
Thursday, April 21st
Red dal with cardamom-ginger quinoa and coconut-cocona chutney.
Sunday, April 10th
Thai-style ulu curry; Coconut quinoa; Kale salad with sesame dressing
Wednesday, March 30th
Lokelani Ulu Curry

Recipe Tag Cloud

greens garlic salad macadamia nuts avocado galangal radicchio nut cream basil Mexican cheese purple sweet potato artichoke moringa tempeh salt field roast broccoli potatoes rice fermented beet ʻulu chile ginger tofu raw greens beans onion Chinese nuts taro Thai salsa Indian tomato banana Soup grapefruit dried fruit curry mushrooms pasta cocona asparagus grains balsamic vinegar Polynesian fish spices kefir quinoa tamarind eggs Italian locavore kale pineapple chayote dessert papaya eggplant coconut honey citrus

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Roland Barker 5956 Lokelani Rd. Kapaa, HI 96746 808.822.1748

A homestead in harmony with Nature on Kauaʻi

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