Pumpkin dal with coconut quinoa-rice blend, orange-coconut chutney - The Days of Lokelani Ranch

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Dinner at the Ranch

March 2011
April 2011
May 2011
June 2011
November 2011

Ingredient Overview: Curry

Recipes Containing Curry:

Friday, May 27th
Pumpkin dal with coconut quinoa-rice blend, orange-coconut chutney
Monday, April 25th
Hawaiian pumpkin curry, biryani rice, coconut chutney
Thursday, April 21st
Red dal with cardamom-ginger quinoa and coconut-cocona chutney.
Sunday, April 10th
Thai-style ulu curry; Coconut quinoa; Kale salad with sesame dressing
Wednesday, March 30th
Lokelani Ulu Curry

Recipe Tag Cloud

dried fruit Mexican fermented nut cream nuts salad beet mushrooms galangal cheese field roast tamarind quinoa curry chile spices raw greens garlic potatoes dessert radicchio ʻulu tempeh pasta coconut salsa Polynesian cocona taro broccoli artichoke Soup greens asparagus avocado papaya onion Thai rice moringa tomato citrus basil locavore balsamic vinegar Indian salt Chinese grains tofu pineapple kefir kale macadamia nuts Italian banana ginger chayote eggs purple sweet potato eggplant fish grapefruit honey beans

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Roland Barker 5956 Lokelani Rd. Kapaa, HI 96746 808.822.1748

A homestead in harmony with Nature on Kauaʻi

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