Pumpkin dal with coconut quinoa-rice blend, orange-coconut chutney - The Days of Lokelani Ranch

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Dinner at the Ranch

March 2011
April 2011
May 2011
June 2011
November 2011

Ingredient Overview: Curry

Recipes Containing Curry:

Friday, May 27th
Pumpkin dal with coconut quinoa-rice blend, orange-coconut chutney
Monday, April 25th
Hawaiian pumpkin curry, biryani rice, coconut chutney
Thursday, April 21st
Red dal with cardamom-ginger quinoa and coconut-cocona chutney.
Sunday, April 10th
Thai-style ulu curry; Coconut quinoa; Kale salad with sesame dressing
Wednesday, March 30th
Lokelani Ulu Curry

Recipe Tag Cloud

eggplant tofu kefir citrus quinoa banana beet asparagus broccoli spices salt pasta greens avocado Chinese fish Thai macadamia nuts eggs Mexican nuts ʻulu mushrooms Italian chayote locavore purple sweet potato potatoes radicchio cheese cocona beans moringa salsa kale dried fruit Polynesian field roast tempeh coconut raw greens fermented ginger salad tomato artichoke curry chile onion pineapple grains Indian tamarind taro galangal Soup basil garlic dessert balsamic vinegar rice honey nut cream papaya grapefruit

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Roland Barker 5956 Lokelani Rd. Kapaa, HI 96746 808.822.1748

A homestead in harmony with Nature on Kauaʻi

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