Pumpkin dal with coconut quinoa-rice blend, orange-coconut chutney - The Days of Lokelani Ranch

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Dinner at the Ranch

March 2011
April 2011
May 2011
June 2011
November 2011

Ingredient Overview: Curry

Recipes Containing Curry:

Friday, May 27th
Pumpkin dal with coconut quinoa-rice blend, orange-coconut chutney
Monday, April 25th
Hawaiian pumpkin curry, biryani rice, coconut chutney
Thursday, April 21st
Red dal with cardamom-ginger quinoa and coconut-cocona chutney.
Sunday, April 10th
Thai-style ulu curry; Coconut quinoa; Kale salad with sesame dressing
Wednesday, March 30th
Lokelani Ulu Curry

Recipe Tag Cloud

fish Mexican chayote onion Thai galangal pineapple dessert rice garlic avocado Indian eggs Chinese Soup kale asparagus tamarind beans cocona honey mushrooms tempeh Italian salad salsa field roast purple sweet potato ginger locavore banana quinoa chile basil raw greens artichoke tomato potatoes beet ʻulu dried fruit grapefruit kefir Polynesian greens tofu fermented papaya pasta cheese citrus eggplant nut cream radicchio macadamia nuts curry moringa coconut taro grains salt nuts broccoli spices balsamic vinegar

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Roland Barker 5956 Lokelani Rd. Kapaa, HI 96746 808.822.1748

A homestead in harmony with Nature on Kauaʻi

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