Pumpkin dal with coconut quinoa-rice blend, orange-coconut chutney - The Days of Lokelani Ranch

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Dinner at the Ranch

March 2011
April 2011
May 2011
June 2011
November 2011

Ingredient Overview: Curry

Recipes Containing Curry:

Friday, May 27th
Pumpkin dal with coconut quinoa-rice blend, orange-coconut chutney
Monday, April 25th
Hawaiian pumpkin curry, biryani rice, coconut chutney
Thursday, April 21st
Red dal with cardamom-ginger quinoa and coconut-cocona chutney.
Sunday, April 10th
Thai-style ulu curry; Coconut quinoa; Kale salad with sesame dressing
Wednesday, March 30th
Lokelani Ulu Curry

Recipe Tag Cloud

asparagus cocona Indian fermented beet chile tofu banana dessert artichoke dried fruit grapefruit macadamia nuts salt ʻulu honey quinoa broccoli onion tomato raw greens taro kale basil spices avocado fish salsa pineapple rice ginger nut cream beans chayote greens citrus pasta Thai Chinese garlic cheese coconut moringa salad potatoes nuts Polynesian purple sweet potato Italian field roast galangal grains tamarind balsamic vinegar eggs tempeh eggplant papaya locavore curry Soup kefir mushrooms radicchio Mexican

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Roland Barker 5956 Lokelani Rd. Kapaa, HI 96746 808.822.1748

A homestead in harmony with Nature on Kauaʻi

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