Pumpkin dal with coconut quinoa-rice blend, orange-coconut chutney - The Days of Lokelani Ranch

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Dinner at the Ranch

March 2011
April 2011
May 2011
June 2011
November 2011

Ingredient Overview: Curry

Recipes Containing Curry:

Friday, May 27th
Pumpkin dal with coconut quinoa-rice blend, orange-coconut chutney
Monday, April 25th
Hawaiian pumpkin curry, biryani rice, coconut chutney
Thursday, April 21st
Red dal with cardamom-ginger quinoa and coconut-cocona chutney.
Sunday, April 10th
Thai-style ulu curry; Coconut quinoa; Kale salad with sesame dressing
Wednesday, March 30th
Lokelani Ulu Curry

Recipe Tag Cloud

Soup salt spices garlic field roast coconut papaya cocona eggplant tofu galangal Mexican artichoke salsa Italian Chinese purple sweet potato rice dessert mushrooms eggs kefir Indian salad pineapple asparagus banana chayote broccoli kale ginger curry taro locavore grains fermented fish avocado nuts ʻulu dried fruit Thai beet tamarind quinoa chile nut cream raw greens tempeh Polynesian moringa macadamia nuts grapefruit tomato beans basil onion citrus greens potatoes radicchio cheese pasta honey balsamic vinegar

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The Story

Roland Barker 5956 Lokelani Rd. Kapaa, HI 96746 808.822.1748

A homestead in harmony with Nature on Kauaʻi

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