Pumpkin dal with coconut quinoa-rice blend, orange-coconut chutney - The Days of Lokelani Ranch

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Dinner at the Ranch

March 2011
April 2011
May 2011
June 2011
November 2011

Ingredient Overview: Curry

Recipes Containing Curry:

Friday, May 27th
Pumpkin dal with coconut quinoa-rice blend, orange-coconut chutney
Monday, April 25th
Hawaiian pumpkin curry, biryani rice, coconut chutney
Thursday, April 21st
Red dal with cardamom-ginger quinoa and coconut-cocona chutney.
Sunday, April 10th
Thai-style ulu curry; Coconut quinoa; Kale salad with sesame dressing
Wednesday, March 30th
Lokelani Ulu Curry

Recipe Tag Cloud

cocona chayote papaya moringa Mexican Soup citrus purple sweet potato balsamic vinegar beet potatoes salsa chile onion fish salt tamarind artichoke Thai kefir mushrooms dried fruit spices honey dessert nut cream grapefruit garlic broccoli nuts Chinese ʻulu Indian kale salad taro tomato fermented pasta coconut eggplant galangal curry basil rice cheese Italian Polynesian field roast asparagus eggs beans greens grains tofu macadamia nuts raw greens pineapple quinoa locavore avocado ginger tempeh banana radicchio

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Roland Barker 5956 Lokelani Rd. Kapaa, HI 96746 808.822.1748

A homestead in harmony with Nature on Kauaʻi

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