Recipes Containing Field Roast:

• Thursday, June 23rd
  “Potatoes and Kale” with fried ice cream banana
• Friday, June 17th
  Frittata with bitter greens salad
• Tuesday, June 7th
  Sausage and pineapple pizza with grapefruit kale salad
• Monday, May 30th
  Sear-braised deep greens with field roast; roast potatoes
• Monday, May 30th
  Tacos “al pastor” with pico de gallo and pineapple salsa
• Sunday, April 24th
  Faux meatloaf with barbecue sauce, roast purple sweet potatoes; Raw kale salad with tangelo-coconut dressing
• Saturday, April 23rd
  Pizza with veg Italian sausage, mango and olives
• Tuesday, April 12th
  Roast potatoes and orange-braised kale
• Friday, April 8th
  Lokelani tacos with tomato-cocona salsa cruda
• Thursday, April 7th
  Pizza with oyster mushrooms, radicchio and pineapple