Dinner at the Ranch

Seared oyster mushrooms in a mac nut cream sauce over penne pasta; Garden salad

Photo of Seared oyster mushrooms in a mac nut cream sauce over penne pasta; Garden salad

Kauai Fungi oyster mushrooms, pan seared with a handful of garlic and finished with Hawaiian rum. The cream sauce is raw mac nuts, blended smooth and simmered with sun-dried tomatoes, field roast sausage, fresh rosemary and parsley.

Penne pasta provides a perfectly toothsome base.

Sunshine market greens and bitters are dressed in a sundried tomato vinaigrette.

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